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Taste Buds Kitchen's New Beverly Location

Fun with a side of culinary know-how is what Taste Buds Kitchen in Beverly is all about.

The Roof Now Open at The Hotel Salem

Salem’s first rooftop bar offers cocktails, oysters, and tacos four floors above Essex Street.

Kane’s Rolls Out July Flavors of the Month

Orange creamsicle, s’mores, and dulce de leche, along with a gluten-free fresh strawberry will be available July 1-31.

Culinary Giants

Looking for big flavor on the North Shore? Think small.

Late Night on the North Shore

An insider's guide to tried-and-true hot spots for craft cocktails and gourmet midnight munchies.

Watch the 2018 FIFA World Cup at Tony C’s

Enjoy all the action with more than 70 high-definition TVs, an outdoor patio, and game-day staples.

Celebrate Father’s Day at Davio’s Lynnfield

A selection of specials will be available from 11 a.m. to 10 p.m.

Refreshing Tea Cocktails

Tenure England Vodka, with its crisp taste, is perfect for incorporating into a proper cocktail.

Kane’s Celebrates National Donut Day with “Super Dozen” Deal

On June 1, guests who purchase a dozen donuts will get an additional three free donuts, making a “Super Dozen” of 15.

Patio Weather Is Back at Boston's Best Restaurants

The best spots (new and old) around town to enjoy food and drinks al fresco.

BuenoMalo in Andover

A new hip West Coast taco stand with a hit of sunshine and Grandma’s guacamole comes to downtown Andover.

Mother's Day at Tuscan Kitchen

All locations are offering special items, in addition to the regular menu.

Trina’s Starlite Lounge in Amesbury

Set aside your worries with craft cocktails and a hot dog of the day

Meritage Restaurant Welcomes Spring

Our author delights in a fun, whimsical, and delicious foragers dinner.

Tiki Rock, Cayman Jack Team Up for Cinco de Mayo

Guests can enjoy a free premium prepared cocktail and limited-edition food item during this one-day only event.

Loco Taqueria & Oyster Bar Selects Inaugural Chef de Cuisine Jacob Mendros

Over a dozen new dishes hit the menu at South Boston's funky neighborhood taco joint and destination for endless summer.

2018 Nantucket Wine and Food Festival

The festival takes place May 16-20, 2018 with a collection of over 60 prestigious events.

Privateer Rum Debuts New Tasting Room

The North Shore brand finally has a retail location worthy of their award-winning spirits.

Boston Chefs Serve Up Carbo-Loading Specials for Marathon Monday

Celebrate the 122nd Boston Marathon with pre-race specials and marathon dining deals this Patriot's Day.

Spring Sips at The Wine ConneXtion

Complimentary wine tasting events every Saturday, from April through June.

Sweetgreen Launches New Menu

The new menu is a prime example of the company's constant innovation and evolution, proving that you can scale real, delicious food.

More than Mussels

Six new culinary experiences to discover on Prince Edward Island this summer.

Oak + Rowan Springs Forward

Easter brunch, rosé clam bake, and pre-marathon pasta to come this April.

The California Wine Mixer

A gourmet four-course dining experience at 1606 Restaurant & Bar featuring the very best of California wines.

West Row Café & Bar

This Newburyport spot offers something for everyone.

Kitschy Comfort Food Comes to Burlington

The Friendly Toast, a Portsmouth and Cambridge favorite, opens in the Burlington Mall.

Night Shift Distributing Brings Traditional Mexican Beer to Massachusetts

Monopolio's lagers are brewed both locally and internationally using modern practices and historical recipes to create exquisite and fresh products.

Enjoy a Taste from the Atlantic with "Fresh Catch"

Narragansett's new brew celebrates the American fishing tradition.

Tony C's Sports Bar & Grill Expands to Peabody

The popular sports viewing locale will open a fifth location at the Northshore Mall this May.

Enjoy Easter at These Egg-Ceptional Boston Dining Spots

Hop into the hub's hottest restaurants for Easter weekend dining specials.

Bistro du Midi Introduces New Concept, Menus, and Management

One of Boston's finest dining destinations experiences a renaissance.

Early Spring in Delicious Salem

Salem Food Tours announces new partners, food happenings, tour info, and more.

California Wine Dinner at CHOPPS

Explore the flavors of the Sonoma and Napa Valley with California wines from Domaine Chandon, Duckhorn Vineyards, Silver Oak Winery, Faust Wine, and Foley Vineyards.

Vietnamese Restaurant in Marblehead

Soall reinvents itself with an elevated menu.

Teresa's Prime Adds Pasta Menu

New additions offer a nod to the family's Italian roots—and their popular Middleton sister restaurant.

Gin Is In for the Spring Cocktail Menu at Davio's

Sip goodbye to winter with these fresh libations beginning March 20.

Fermented Foods in Rockport

Pigeon Cove Ferments crafts tasty sauerkraut using local ingredients.

Watch the Winter Olympics at Tony C's

Everyone will have a front row seat to the action, as the events will be broadcast across the restaurant's 76-screen wall of TVs.

Farm Fresh Catering

Fireside Catering sources from its own farm to bring the freshest offerings to couples saying “I do.”

Seaside Sweethearts

Gloucester’s Seaport Grille offers three-course prix fixe menu for two on Valentine’s Day.

New Brewery Coming to Salem

East Regiment Beer Company is the next microbrewery to open in the Witch City.

Counter Brings Modern, American Fare to Salem’s Essex Street

Seasonal, ingredient-focused food with a nostalgic feel at The Hotel Salem.

Boston Restaurant Hosts Newburyport Pop-Up

Chef Paul Callahan and chef Suzi Maitland join three other chefs tied to the Port City at Bar Mezzana on January 28.

Gaslight, Tonno Team Up for Pop-Up Chef Dinner

Michael Zentner and Anthony Caturano will bring each restaurant’s flavorful fare to this special multi-course menu.

Celebrate Valentine’s Day at Misselwood

Be the first to come to Misselwood Chateaux and experience an evening of fine dining featuring Vinwood Caterers.

Complimentary Wine Tastings Every Saturday

The Wine ConneXtion hosts seasonal wine tasting events every Saturday through March 2018.

Sweetgreen Launches New Winter Menu

Tackle the cold while keeping your resolutions with these low-calorie warm bowls.

Trina’s Starlite Lounge Opens in Amesbury

The trio that brought The Paddle Inn to Newburyport last year is back with a second location of the popular Somerville spot.

Blended & Bottled

At just three years old, New England’s most awarded rum brand now has the legs it needs to give it growth.

2017 Guest Chef Series

Our author is treated to a five-course tasting menu prepared by chefs Mathew Peters and Anthony Cole.
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