Three local hot spots broaden options for outdoor dining.
The North Shore’s top toques offer creative takes on clam chowder.
The upscale Mexican dining destination will open its third location in May.
The Aquitaine Group celebrates spring by opening outdoor seating and patios.
Lively art on the walls matches the lively bar scene at Trattoria Orsini, which opened last summer in Salem.
At Tartine Kitchen & Eatery, light fare gets a European flair.
Get your margarita on at one of these local Mexican restaurants.
This Mexican restaurant serves dishes with a fresh, modern twist.
Two pop-ups in Salem bring new tastes to the city.
A new look and classic New England hospitality keep Legal Sea Foods on top.
Kokeshi is an Asian-influenced restaurant.
South Boston restaurant expands with new hidden lounge.
Brick & Ash creates an inviting gathering spot in Newburyport.
The latest restaurant at MarketStreet features “soul nurturing” recipes and is now open.
Doors now open at MarketStreet in Lynnfield.
Head to Ruth’s Chris for a steak cooked to perfection served in a fresh, contemporary setting.
Featuring a rotating lineup of chef/owner Anthony Caturano’s friends from the Boston area.
Join Davio's Northern Italian Steakhouse in Lynnfield and taste along with winemaker Peter Merriam, from one of the most respected vineyards in the country.
The greater Boston area’s first bar-arcade features classic games from the 1980s and ’90s, craft beers, and creative food.
North Shore chef Matt O’Neil will open the restaurant in the home of a former historic bank.