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Cocktail Magic at The Bancroft

Mixologists offer pretty drinks with a performance on the side.

CHOPPS Presents Special Italian Wine Dinner

Join executive chef Zimei for a three-course wine dinner featuring vineyards from Piedmont, Friuli-Venezia Giulia, and Tuscany.

Meritage Hosts Burgundy Wine Dinner

Explore the vineyards of France's Burgundy region featuring a multi-course menu from chef Daniel Bruce.

5 Local Mexican Restaurants

Get your margarita on at one of these local Mexican restaurants.

Celebrate Mom at Davio's Lynnfield

In addition to the full dinner menu, Davio's Lynnfield will be offering a selection of Mother's Day specials.

Trina’s Starlite Lounge in Amesbury

Set aside your worries with craft cocktails and a hot dog of the day

Meritage Restaurant Welcomes Spring

Our author delights in a fun, whimsical, and delicious foragers dinner.

Tiki Rock, Cayman Jack Team Up for Cinco de Mayo

Guests can enjoy a free premium prepared cocktail and limited-edition food item during this one-day only event.

Loco Taqueria & Oyster Bar Selects Inaugural Chef de Cuisine Jacob Mendros

Over a dozen new dishes hit the menu at South Boston's funky neighborhood taco joint and destination for endless summer.

2018 Nantucket Wine and Food Festival

The festival takes place May 16-20, 2018 with a collection of over 60 prestigious events.

Privateer Rum Debuts New Tasting Room

The North Shore brand finally has a retail location worthy of their award-winning spirits.

Fenway Venues for Opening Day

Boston's top sports-viewing bars and restaurants have Opening Day covered.

Restaurants Celebrate Red Sox Home Opener with Specials

Several Boston-area restaurants are offering fun specials to celebrate the start of the season.

Boston Chefs Serve Up Carbo-Loading Specials for Marathon Monday

Celebrate the 122nd Boston Marathon with pre-race specials and marathon dining deals this Patriot's Day.

Spring Sips at The Wine ConneXtion

Complimentary wine tasting events every Saturday, from April through June.

Exercise at Local Breweries and Wineries

These group fitness classes give new meaning to the word “cooldown.”

NYC's Magnolia Bakery Opens in Boston

To celebrate, the world-renowned bakery is giving away Boston cream pie banana pudding free to the first 50 guests with any purchase, March 29 through April 5.

Sweetgreen Launches New Menu

The new menu is a prime example of the company's constant innovation and evolution, proving that you can scale real, delicious food.

Sinatra Sundays at The Supper Club at Capo

Wind down the weekend with dinner and a show featuring Rich DiMare and the Ron Poster Trio.

More than Mussels

Six new culinary experiences to discover on Prince Edward Island this summer.

Oak + Rowan Springs Forward

Easter brunch, rosé clam bake, and pre-marathon pasta to come this April.

The California Wine Mixer

A gourmet four-course dining experience at 1606 Restaurant & Bar featuring the very best of California wines.

West Row Café & Bar

This Newburyport spot offers something for everyone.

Kitschy Comfort Food Comes to Burlington

The Friendly Toast, a Portsmouth and Cambridge favorite, opens in the Burlington Mall.

Night Shift Distributing Brings Traditional Mexican Beer to Massachusetts

Monopolio's lagers are brewed both locally and internationally using modern practices and historical recipes to create exquisite and fresh products.

Enjoy a Taste from the Atlantic with "Fresh Catch"

Narragansett's new brew celebrates the American fishing tradition.

Tony C's Sports Bar & Grill Expands to Peabody

The popular sports viewing locale will open a fifth location at the Northshore Mall this May.

Celebrate Easter at Davio's Lynnfield

Executive chef Andres Tavares has created a selection of traditional holiday dishes with a northern Italian twist.

Tuscan Kitchen Easter Menu

Tuscan Kitchen's Burlington and Seaport locations offer special menu for Easter Sunday.

Enjoy Easter at These Egg-Ceptional Boston Dining Spots

Hop into the hub's hottest restaurants for Easter weekend dining specials.

Community-Supported Agriculture Program

The Trustees of Reservations now operates a meat CSA at Appleton Farms.

Get Your Irish On

Irish cream liqueur brightens St. Patrick’s Day or any day.

Boston's Top Restaurants Serve Up St. Paddy's Day Fun

Boston's favorite restaurants and bars invite St. Paddy's Day revelers to join them for a good craic (as the Irish would say) this weekend!

Bistro du Midi Introduces New Concept, Menus, and Management

One of Boston's finest dining destinations experiences a renaissance.

Seaport Grille Celebrates Nine-Year Anniversary

Seaside Gloucester restaurant offers three days of happenings, March 13-15.

St. Patrick's Day Drink Specials

Celebrate at Davio's Lynnfield and the Seaport Hotel's TAMO Bistro + Bar.

Early Spring in Delicious Salem

Salem Food Tours announces new partners, food happenings, tour info, and more.

California Wine Dinner at CHOPPS

Explore the flavors of the Sonoma and Napa Valley with California wines from Domaine Chandon, Duckhorn Vineyards, Silver Oak Winery, Faust Wine, and Foley Vineyards.

Tonno Restaurant Opens Second Location in Wakefield

Chef Anthony Caturano's second Tonno location will bring a new level of sophistication to the Wakefield dining scene within the framework of Italian favorites.

Vietnamese Restaurant in Marblehead

Soall reinvents itself with an elevated menu.

Island Creek Oyster Bar Hosts Guest Wine Director Series

Every Sunday in March, the Burlington-based restaurant will host a different wine director from a sister restaurant.

Teresa's Prime Adds Pasta Menu

New additions offer a nod to the family's Italian roots—and their popular Middleton sister restaurant.

North Shore Breweries

These spots are helping to shape the area as a premier destination for beer lovers.

Fresh Food for Families

Farmers to You provides the missing link between families and their food.

Gin Is In for the Spring Cocktail Menu at Davio's

Sip goodbye to winter with these fresh libations beginning March 20.

Fermented Foods in Rockport

Pigeon Cove Ferments crafts tasty sauerkraut using local ingredients.

Deuxave Named Boston's Only New Four-Star Restaurant by Forbes Travel Guide

Deuxave earns prestigious award in official 2018 Star Rating announcement.

RiverWalk Brewing Expands Distribution to Maine

The Newburyport-based company began shipping cans and draft into the Pine Tree State on February 12.

Joe Fish Stays Fresh

The seafood restaurant, with its two locations, is setting its sights on a menu revamp with an emphasis on the raw bar and more small plates.

Satisfy Your "Midnight Munchies" at Jack's Coal Fired Pizza

Kick off National Pizza Day on February 9 with half-priced pizza and appetizers every night after 10 p.m.
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