Babbo Pizzeria e Enoteca Hosts Pizza-Making Class

This family-friendly class will include a make-your-own-pizza experience followed by lunch during February school break.




 

Babbo Pizzeria e Enoteca chef Mario LaPosta invites families to learn how to make authentic Neapolitan pizza from a pro.

On Wednesday, February 21, Boston Seaport’s Babbo Pizzeria e Enoteca will host a hands-on pizza-making class for families to attend during February school break. Starting at 2:30 p.m. until 4:00 p.m., the afternoon will include a class on what Neapolitan pizza is, how to make the dough, creation of an individual pizza using a variety of toppings, followed by a meal that includes your own pizza, soda, and a variety of gelato for dessert. Kids of all ages are encouraged to come and learn how to make pizza from a certified pizzaiolo.

Tickets are $12 for kids and $16 for adults; attendees can call Babbo Pizzeria e Enoteca to reserve seats at 617-421-4466.

Babbo Pizzeria e Enoteca, 11 Fan Pier Boulevard, Boston, 617-421-4466, babbopizzeria.com

Edit ModuleShow Tags

You May Also Like

2018 Fourth of July Fireworks Roundup

The best places to celebrate America’s 242nd birthday on the North Shore.

Northeast Arc and Northeast Clinical Services to Merge

Effective July 1, Northeast Clinical Services will become a division of the nonprofit.

Boston Children's Hospital Corporate Cup

This third annual event has expanded to allow more New England businesses to compete once again in adult field day fun.