Greater Boston
Gaslight Lynnfield
110 Market St, Lynnfield
Brunch Hours: 10:00 a.m.-3:00 p.m.
Gaslight Lynnfield will be open for a Mother’s Day Brunch from 10:00 a.m. to 3:00 p.m. on Sunday, May 13. In addition to the regular brunch menu, there will be Mother’s Day specials available, including the Maryland Crab Benedict with crab cakes, poached farm eggs, and Old Bay hollandaise ($21.95); Asparagus Crepes with asparagus, ricotta, Parma ham, hollandaise, and sunny side up eggs ($14.95); and Day Boat Halibut with fava hummus, foraged Crème de Morels, and asparagus ($36.95). End the brunch on a sweet note with Gaslight’s Carrot Cake served with cream cheese frosting and a vanilla bean sauce ($9.95).
The restaurant will also be serving Crème Caramel dessert now through Sunday, with 100% of proceeds benefiting Boston Bakes for Breast Cancer.
Reservations are recommended and can be made by calling Gaslight Lynnfield at (781) 334-3433 or visiting gaslightlynnfield.com.
110 Grill
Brunch Hours: 10:00 a.m.-3:00 p.m.
All 110 Grill locations in Massachusetts and New Hampshire will serve a special Mother’s Day brunch menu starting at 10:00 a.m. until 3:00 p.m. in addition to the regular dinner menu on Sunday, May 13. The special Mother’s Day menu showcases the season’s bounty, with starters including the Crab and Egg Flatbread with lump crab meat, scrambled eggs, white cheddar cheese, garlic spinach and lemon hollandaise ($13); and Yogurt Parfait with layers of Greek yogurt, mixed berries, granola, honey and mixed berry coulis ($8). Larger brunch entrees include the Steak n’ Egg Benedict served with fried potato cakes, grilled sirloin steak topped with demi-glace, over easy egg and finished with a lemon hollandaise ($19); The “Cure” Burger with American cheese, Applewood-smoked bacon, fried egg, smashed tater tots, and caramelized shallot demi-glace on a brioche bun ($15); and Banana Bread French Toast topped with salted caramel sauce, powdered sugar, and maple syrup ($12). Toast to Mom with signature cocktails such as the Cinnamon Bun with Flaming Leprechaun cinnamon whiskey, apple cider syrup, Van Gogh vanilla and Godiva white chocolate ($11); and Cucumber Mary with muddled cucumber, Hendrick’s gin, and housemade Bloody Mary mix ($10). Reservations are recommended and for more information and a list of locations, please visit 110grill.com.
Teresa’s Hillview Country Club
149 North St, North Reading
Brunch Hours: 10:00 a.m.-3:00 p.m.
Teresa’s Hillview Country Club is hosting a Mother’s Day Champagne Buffet Brunch on Sunday, May 13 from 10:00 a.m.-3:00 p.m. The menu features a buffet of brunch classics and moms can treat themselves with a complimentary glass of champagne. Menu items include brunch staples like Fluffy Scrambled Eggs, the chef’s special selection of Assorted Pastries and Fresh Breads, and Crispy Applewood Bacon and Sausage. Guests can also sample classic Italian fare like Teresa’s Chicken Limone and Tortellini with Teresa’s Homemade Marinara Sauce. This special brunch is $42.95 for adults and $18.95 for children (children under 5 eat free). Reservations are required and non-refundable and can be made by calling (978) 276-0044 ext. 601/602. For the full menu and more information, visit teresaseatery.com.
Seaport Grille
6 Rowe Sq, Gloucester, MA 01930
Hours: 11:30 a.m.-9:00 p.m.
Celebrate Mother’s Day by the water at Gloucester’s Seaport Grille. In addition to the regular menu, a variety of Mother’s Day specials will be available. To make reservations or for more information, guests are encouraged to call (978) 282-9799 or visit seaportgrillegloucester.com.
Beauport Hotel
55 Commercial St, Gloucester
Brunch Hours: 10:00 a.m.-2:00 p.m.
Dinner Hours: Noon-9:00 p.m.
Celebrate Mother’s Day by the sea at Beauport Hotel in two different ways. Enjoy a brunch buffet in the hotel’s Grand Ballroom from 10:00AM-2:00PM; tickets are $64 for adults and $25 for children. For dinner, join the 1606 Restaurant & Bar for a three-course meal from 12:00PM-9:00PM; tickets are $57 for adults and $25 for children. For more information or to make reservations, guests are encouraged to call (978) 282-0008 or visit beauporthotel.com.
Beauport Cruiselines
6 Rowe Sq, Gloucester
Brunch Hours: 11:00 a.m.-2:00 p.m.
Dinner Hours: 4:00 p.m.-7:00 p.m.
Spend Mother’s Day at sea with Beauport Cruiselines. Guests can board the Cruiseliner for a Mother’s Day brunch cruise from 11:00 a.m.-2:00 p.m. featuring a gourmet buffet and live music from Nick Grondin. The brunch buffet will feature a variety of dishes including Carved Ham, Baked Haddock, Eggs Benedict, French Toast, Butternut Squash Ravioli, and more. Tickets to the brunch cruise are $59 for adults and $25 for children and can be purchased here. For dinner, guests can enjoy a dinner cruise from 4:00 p.m.-7:00 p.m. featuring live music from Nick Grondin, a cash bar, and a gourmet buffet. Tickets are $64 for adults and $25 for children and can be purchased here or by calling (978) 865-3210.
Teresa’s Italian Eatery
149 South Main St, Middleton
Hours: 11:00 a.m.-9:00 p.m.
Teresa’s Italian Eatery will be open from 11:00 a.m.-9:00 p.m. on Mother’s Day to serve a limited menu with drink specials including Rose Sangria and different Mimosa flavors. Stop by for lunch, dinner, or something in-between and sample some of the chef’s Mother’s Day Favorites, including Teresa’s Prime Rib, a 16 oz. slow roasted prime rib of beef, topped with rosemary au jus and served with roasted garlic mashed potatoes and green beans ($38); Pan Seared Salmon over prosciutto, pea, and caramelized onion ravioli in a citrus butter sauce topped with an arugula salad ($29), Diver Sea Scallops over a bed of corn, cherry tomato, and shrimp risotto ($32); and Osso Bucco, a Chianti-braised pork shank served over vegetables and corn risotto ($29). A variety of other antipasti, insalata, and entrees will also be available, including a children’s menu. Reservations are highly recommended, and can be made by calling (978) 646-1111. For the full menu and more information, visit teresaseatery.com.
Teresa’s PRIME
20 Elm St, North Reading
Brunch Hours: 11:30 a.m.-2:00 p.m.
Dinner Hours: 2:00 p.m.-6:00 p.m.
Teresa’s PRIME, North Reading’s premier Italian steakhouse, will be open from 11:30 a.m.-6:00 p.m. on Mother’s Day. Serving a delicious Mother’s Day Brunch menu from 11:30 a.m.-2:00 p.m., guests can enjoy a la carte brunch and dinner specials curated by Executive Chef Nick Yebba Jr. in addition to PRIME’s regular menu of hand-cut steaks and Italian classics. The Mother’s Day menu will showcase classics with a touch of New England, including Crabcake Benedict with colossal lump crab, poached eggs, hollandaise, English muffin and home fries ($18); Surf and Turf Benedict served with beef tenderloin, fresh lobster, poached eggs, hollandaise, English muffin, and home fries ($29); and Lobster Florentine Frittata with spinach, cherry, tomato, goat cheese, fresh lobster, home fries and everything toast ($19). Treat mom to a beautiful brunch while listening to Live Jazz music from 11:30AM-2:00PM. Reservations are highly recommended, and can be made by calling (978) 276-0044. For the full menu and more information, visit teresaseatery.com.
Cambridge
Beat Brasserie
13 Brattle St, Cambridge
Brunch Hours: 9:30 a.m.-3:00 p.m.
Dinner Hours: 5:00 p.m.-10:00 p.m.
On Sunday, May 13, Beat Brasserie will be honoring Mother’s Day with a special three-course prix fixe brunch menu along with “Mom’s Dinner” featuring à la carte dinner specials in addition to the regular menu. From :30 a.m.-3:00 p.m., guests can celebrate mom with live music and selections of Beat’s signature brunch fare for $44.95 per person, including Short Rib Beignets with rhubarb compote; Black Lentil Caesar Salad with lemony Caesar dressing; Free Range Turkey Hash with poached eggs, cauliflower and potato; and French Toast Bread Pudding with mixed berry compote. Families with younger diners (10 years old & under) can also enjoy an entrée from Beat’s Flower Children menu and dessert for $14.95.
Starting at 5:00 p.m., Beat will open doors for an evening of live music, and dinner specials in addition to the regular menu, with dishes including Deviled Eggs with carrot slaw; Buffalo Cauliflower with blue cheese yogurt dipping sauce; Housemade Gnocchi with spring succotash, peas and parmesan; and Spring Forward Flatbread Pizza with ramps, bacon, gruyere, parsley and lemon. Dinner will be available from 5:00-10:00 p.m. with live music until 9:00 p.m. Reservations are highly recommended and can be made by calling Beat Brasserie at (617) 499-0001 or visiting beatbrasserie.com.
Moona
243 Hampshire St, Cambridge
Brunch hours: 10:00 a.m.-3:00 p.m.
Dinner Hours: 5:00 p.m.-10:00 p.m.
Moona will be accepting reservations for Sunday Brunch on Mother’s Day, offering specials for both brunch and dinner including Zucchini Blossoms with labneh, pistachio honey, and brioche, Shish Barak with parsley, lamb, saffron, and yogurt, and Dates with walnuts, sahlab ice cream, and pistachios. For an additional dinner special, Moona will be offering Sea Scallops served with an herb salad, peas, and olive aioli. For reservations and more information, please call (617) 945-7448 or visit moonarestaurant.com.
Charlestown
Pier 6
1 8th St, Charlestown
Brunch Hours: 11:00 a.m.-3:30 p.m.
Join Pier 6 for a Mother’s Day Brunch on the water from 11:00 a.m.-3:30 p.m. on Sunday, May 13. In addition to the regular menu, a variety of Mother’s Day brunch specials will be available, including Hazelnut Chocolate Crepes with fresh berries and whipped cream ($12); and Fried Soft Shell Crab Benedict ($18). Reservations are recommended and can be made by calling (617) 337-0054 or visiting pier6boston.com.
East Boston
ReelHouse
6 New St, East Boston
Brunch Hours: 11:00 a.m.-3:00 p.m.
ReelHouse will be open for a Mother’s Day Brunch with a gorgeous view from 11:00 a.m.-3:00 p.m. on Sunday, May 13. In addition to the regular brunch menu, there will be Mother’s Day specials available, including Poached Jumbo Asparagus with morel mushrooms, panko fried egg, and hollandaise ($15); Soft Shell Crab with ramps and corn cakes ($18); and a Duet of Lobster and Filet Benedict ($22). Reservations are recommended, and can be made by calling ReelHouse at (617) 895-4075 or visiting reelhouseboston.com.
South Boston/Seaport
Coppersmith
40 W. 3rd St, South Boston
Brunch Hours: 11:00 a.m.-3:00 p.m.
Coppersmith will be offering Mother’s Day Brunch specials on Saturday, May 12 and Sunday, May 13 in addition to their regular brunch menu. Specials include a Crab Cake BLT with Old Bay remoulade, a Florentine Benedict with baby spinach, bacon, and hollandaise on a local English muffin, and Turkey Tilla with honeycrisp apples, brie, roasted turkey, and cranberry sour cream. Reservations are recommended, and can be made by calling (617) 658-3452 or visiting coppersmithboston.com.
Back Bay
MET Back Bay
279 Dartmouth St, Boston
Brunch Hours: 9:00 a.m.-3:00 p.m.
MET Back Bay will be offering Mother’s Day brunch specials on Sunday, May 13 in addition to their regular brunch menu. These specials include a Lobster Scramble with soft scrambled eggs, lobster, burrata, pesto, and sugar baked tomatoes ($26) and Southern Fried Chicken and Cornbread Waffles with fried chicken thighs, spicy syrup, and sea salt butter ($23). Reservations are recommended and can be made by calling (617) 267-0451 or visiting metbackbay.com.
South End
Beehive
541 Tremont St, Boston
Brunch Hours: 9:30 a.m.-3:00 p.m.
Dinner Hours: 5:00 p.m.-12:00 a.m.
This Mother’s Day, Sunday, May 13, 2018, take your Queen Bee to The Beehive in Boston’s South End where moms and families alike will enjoy food, libations and live performances all day and night. For Moms who love brunch, The Beehive is offering a Three-Course Prix Fixe Brunch from 9:30 a.m.-3:00 p.m. for $54.95 per person. Families can listen to live music while enjoying seasonal brunch dishes prepared by Executive Chef James Lyons including appetizers such as Smoked Trout Crostini with spring onion, cornichons, capers and hardboiled egg; Asparagus Tabbouleh with farro, quinoa, pickled meyer lemon, pistachios, burrata cheese; and Bacon Hush Puppies with pimento cheddar cheese, jalapeno. Main courses include the classic Eggs Benedict with artisanal ham, short rib or salmon cake; Belgian Waffles with maple syrup, mascarpone and berry compote; Seared Salmon served with couscous, pearl onions, almonds and grapefruit and Grilled Leg of Lamb accompanied by swiss chard polenta, broccolini, fried egg, piri piri sauce. The Little Bee’s menu includes an entrée and dessert with choices such as Scrambled Eggs and Toast, Chicken Dinos & Frites, Kiddie Waffle and more.
For moms who prefer an evening of wining and dining, The Beehive is hosting a Mother’s Day Dinner featuring live blues music and à la carte specials from 5:00 p.m.-11:00 p.m., in addition to the regular dinner menu.
Reservations are highly recommended and can be made by calling The Beehive at (617) 423-0069 or visiting beehiveboston.com.
Aquitaine Boston
569 Tremont Street, Boston
Brunch Hours: Saturday – Sunday: 9:00 a.m. – 3:00 p.m.
Dinner Hours: 5:00 p.m. – 11:00 p.m.
Aquitaine Boston will be honoring Mothers with festive brunch specials available Saturday and Sunday in addition to the regular brunch menu. Guests can enjoy brunch inside the restaurant or on the new outdoor patio with views of picturesque South End. Specials include Omelettes Homard with butter poached lobster, tarragon, farm eggs and Lyonnaise potatoes ($17); Crab Cake Benedict with Maryland lump crab cake, stone and skillet English muffin and sauce choron ($18); and German Apple Pancake with Applewood smoked bacon and Vermont maple syrup ($14).
The restaurant is also offering their signature Crème Brulee dessert now through Sunday, with 100% of proceeds benefiting Boston Bakes for Breast Cancer.
Reservations are highly recommended, and can be made by calling (617) 424-8577 or visiting aquitaineboston.com.
Gaslight
560 Harrison Ave, Boston
Brunch Hours: 9:00 a.m.-3:00 p.m.
Dinner Hours: 5:00 p.m.-11:00 p.m.
Gaslight Brasserie will be offering Mother’s Day Brunch and Dinner Specials. For brunch, specials include Crab Cake Benedict with poached eggs, hollandaise sauce, and petite salad ($18.95); and Western Omelet with bell peppers, country ham, sweet onions, Swiss cheese, and Lyonnaise potatoes ($12.95). Dinner specials include Heirloom Tomato Salad with Ramp pesto, basil oil, and Burrata ($14.95); and Pan Roasted Halibut served with potato Galette, sautéed pea greens, and lobster sauce Americaine ($28.95).
The restaurant will also be serving their special Mousse au Chocolat now through Sunday, with 100% of proceeds benefitting Boston Bakes for Breast Cancer.
For reservations or more information, call (617) 422-0224, or visit gaslight560.com.
Metropolis
584 Tremont Street, Boston
Brunch hours: 9:00 a.m.-3:00 p.m.
Metropolis Café will be offering Mother’s Day brunch specials, including Asparagus, Spinach & Feta Quiche with baby arugala & radish salad ($10.95); Whipped Ricotta & Strawberry Stuffed Brioche French Toast with chocolate ganache ($13.95); and Crab Cake Eggs Benedict with Hollandaise sauce and home fries ($16.95) in addition to the regular brunch menu. Brunch is served Saturday and Sunday, 9 a.m.-3 p.m.
The restaurant will also be serving Meyer Lemon Pudding Cake now through Sunday, with 100% of proceeds benefiting Boston Bakes for Breast Cancer.
For more information or to make a reservation, please call (617) 247-2931, or visit metropolisboston.com.
Brighton
Rail Stop
96 Guest St, Brighton
Lunch Hours: 11:30 a.m.-4:00 p.m.
Dinner Hours: 5:00 p.m.-9:00 p.m.
Rail Stop will be open on Mother’s Day and serving their regular lunch and dinner menus. Treat mom to one of Rail Stop’s New England-inspired entrees like the White Clam Bucatini with littleneck clams, leaf spinach, spicy sausage, red pepper, white clam sauce, white wine, and grilled crostini ($26); and Pan Roasted Atlantic Salmon with roasted cauliflower, brussels, Peruvian potatoes, cauliflower puree, and tomato jam ($26). Indulge in a cocktail from Rail Stop’s extensive list like the Apple Bottom Jeans with Ketel One, Aperol, Daron Fine Calvados, lemon, and cider ($12). Reservations are recommended, and can be made by calling (6127) 254-0044 or visiting railstopboston.com.