Seafood

Editors’ Choice Tonno, Gloucester The word tonno is Italian for “tuna,” so it makes sense that this downtown Gloucester restaurant is known for its ...

Steakhouse

Editors’ Choice Tie La Fina, Andover  Pickled Fresno chiles, blackberry demi-glace, and miso honey butter are just a few of the contemporary touches...

Sushi

Editors’ Choice Karma Asian Fusion, Burlington You can certainly get a spicy tuna roll at Karma Asian Fusion—and it will be delicious—but the menu o...

Tacos

Editors’ Choice Barrio, Salem Perhaps you’re interested in a hard-shell taco stuffed with chorizo, queso fresco, and corn salsa. Or maybe you’d rath...

Takeout

Editors’ Choice Daniella’s Cafe, Danvers The casual little sister of Daniella’s Ristorante and Pellana Prime Steakhouse, Daniella’s Cafe brings its ...

Thai

Editors’ Choice Brown Sugar by the Sea, Newburyport The pad thai is a delight—fresh, light, and balanced—but there’s so much more to Brown Sugar by ...

Vegetarian

Editors’ Choice Life Alive, Salem Life Alive Organic Café has adopted a set of guiding principles including a dedication to whole and minimally proc...

Water View

Editors’ Choice 1606 Restaurant & Oyster Bar, Gloucester The ocean is your backdrop no matter where you sit at the 1606 Restaurant, located at t...

Mexican

Editors’ Choice Tie BuenoMalo, Andover The adventurous and colorful décor at BuenoMalo sets the stage for the bold dining experience to come. Featur...

New Restaurant

Editors’ choice The Rudder, Gloucester  The Rudder was a stalwart of Gloucester’s artists’ colony Rocky Neck for decades, before closing in 2013. La...