FISH & CHIPS

Editors’ Choice  Turner’s Seafood, Gloucester The Turner family arrived in Boston in the 1920s and proceeded to make a name for itself as one of the...

Fish & Chips

Editors’ Choice Turner’s Seafood, Gloucester Just blocks from Gloucester’s waterfront, this seafood market serves up the freshest battered and fri...

Fish & Chips

  Editors’ Choice B&B Fish Marblehead Blue-haired chef Jason Santos took months to perfect the batter on the cod for his fish and chi...

Fish & Chips

  Editors’ Choice Island Creek Oyster Burlington The chefs at Island Creek don’t mess around—they start out by butchering an entire...

Fish & Chips

  Editors’ Choice Island Creek Oyster Bar Burlington ICOB’s magic is in taking classic New England fare and subtly elevating it, and this dis...

Fish & Chips

Editors’ Choice Island Creek Oyster Bar, Burlington Standout Qualities: Chefs butcher a fresh whole pollock every day. You won’t find a fresher fi...