Editors’ Choice
Pellana Prime Steakhouse
Peabody
It’s the stuff of a meat-lover’s dreams—butcher-cut top-grade beef, perfectly aged and cooked every time. After nearly 25 years, Pellana, the first restaurant in the Mammola family’s mini empire, continues to impress, with elegant service in a serene space. Sides include four potato preparations, from au gratin to salted and baked, along with delicacies like lobster mac & cheese and onion strings. Pair your meal with something from their impressive wine list—the restaurant has grabbed the Wine Spectator Award of Excellence 10 times.
9 Sylvan St., Peabody, 978-531-4800, pellanasteakhouse.com
Pellana Prime Steakhouse
Peabody
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