With locations in Lawrence, Medford, and two in Boston it was only a matter of time until Salvatore’s landed in Andover. Opening on November 26th, the restaurant is sure to be just as unique in style and setting as previous locations. With exposed brick, high ceilings, and a separate take-out area at the entrance, Salvatore’s is soon to be a family favorite. This Italian eatery will hold roughly 140 seats, a bar, and possible outdoor seating and music for the summer season.
Sal Lupoli, owner of Salvatore’s and Sal’s Pizza, is hopeful that the new location will have a trendy atmosphere and be able to capture multiple demographics within Andover and surrounding towns.
The family value, as in every Salvatore’s location, is the key aspect of the restaurant. However, Lupoli is hesitant to pin his company as a chain. Although the brand, quality and value are the same, Salvatore’s does not replicate the same design and feel for every restaurant. Instead, the multiple locations blend within each area.
Referring to Andover as a ‘bedroom community’, Lupoli wanted the new location to have a comfortable, small-town feel that beckons locals for a casual, friendly dining experience.
Still incredibly hands-on with his business, Lupoli has seen and participated in every aspect of the restaurant industry, creating a stronger connection with his employees.
With the remarkable success of his brand, Lupoli remains humble; giving credit to those he works with on a daily basis for contributing to his reputable image, all while being continuously dedicated to community involvement.
On Monday, November 26th from 5:00PM to 10:00PM, Salvatore’s in Andover will celebrate the official grand opening of its fifth location with buy one, get one free entrees! Call for reservations 978-409-2445 – Kayla Carignan