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Martha’s Vineyard Food & Wine Festival Kick-Off
September 19, 2018 @ 6:00 pm - 8:00 pm
On Wednesday, September 19 at 6 p.m.,the BDC invites you to enjoy food and wine tastings from some of the best chefs in the industry to help us kick off the eleventh annual Martha’s Vineyard Food & Wine Festival! They’ll showcase the best culinary delights and get you in the mood for the 2018 festival starting on October 17.
Participating chefs include: Rob Sisca, Bistro du Midi; Charlie Foster, Woods Hill Table; Justin Perdue, Lark Hotels; David Vargas, Vida Cantina, Portsmouth, NH.
For more information and to RSVP to the kick-off event on Sept. 19, visit the BDC website.
For more information on the annual festival from Oct. 17-21, visit the MV Food & Wine website.
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