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Book a Cooking Class: Classic French Countryside
February 23, 2025 @ 2:00 pm – 4:00 pm
Parlez-vous francais? Oui, oui! Join us for a mouthwatering menu as we take our palette to the French Countryside and discover that butter is the secret to deliciousness. Learn how to braise chicken, whip up a lemon vinaigrette, and cook the perfect crepe. Get your best French accent ready and join us as we master some mouthwatering new dishes to add to your repertoire!
Menu:
Coq au Vin (Braised Chicken)
Lyonnaise Potatoes with butter and fresh herbs
Green Salad with Lemon Vinaigrette
Handmade Crepes with Berry Coulis
This menu is for ages 21+ & BYOB.