Subscribe Now

Eat + Drink

New Restaurant Concept Comes to Amesbury

The team behind Somerville’s Trina’s Starlite Lounge and Parlor Sports, Boston’s Audubon, and Newburyport’s The Paddle Inn, executive chef Suzi Maitland, Beau ...

8 Drink Vendors at the BONS Event 2019

Northshore magazine is extremely excited for the 2019 BONS Event. Year after year the event—and what it means to be the Best of The North Shore—keeps grow...

BellaVella: Middleton’s New Sweet Spot

The beloved bakery opens shop in a new, permanent North Shore location! Summer bodies beware: BellaVella Bakery and Coffee Bar has recently set up shop in M...

Grove in Rowley Opens

Grove’s mission seems to be to bring the outdoors inside. Even the name evokes a summertime forest, and both the food and the space thrive on the restaurant’s ...

Top Lobster Rolls on the North Shore

With so many delectable options on the North Shore, we may just take lobster rolls a little bit for granted. After all, we have places that have been making th...

Chefs’ Gardens on the North Shore

Whether you’re a home cook or a restaurant chef, when it comes to summer food, the tastiest dishes include locally grown fruits and vegetables. Squeaky green z...

Pasta Proud

The recipe for the marinara sauce at Teresa’s Italian Kitchen in Middleton is a closely guarded family secret. It was passed from executive chef Nick Yebba Jr....