Brine, NewburyportStandout Qualities: A creative approach to raw fish, incorporating everything from smoked orange buttermilk to pickled ramps.
What’s Unique: At least three choices every day, including one daily market–driven dish, playing on whatever fish is freshest.
Insider Tip: Try the caviar. It will not disappoint.
25 State St., Newburyport, 978-358-8479, brineoyster.com