Subscribe Now
John Grundstrom in the Rowley flats. Small yet significant, the clam has long been a symbol of life on the North Shore. From food to commerce, the mighty clam is a cultural mainstay across New England. Tourists flock to famous fried clam shacks and descend upon sandy beaches at low tide to dig for their dinner. This abundant shellfish doesn’t have the prestige of an oyster or universal appeal of shrimp, but it holds a special place in the hearts of many right here on the North Shore. Jack Grundstrom and his son John are third- and fourth-generation clammers in Rowley. Reflecting on his decades spent bent over the mud flats, Jack says the
Already a subscriber (including print subscriptions)? LOG IN HERE

Keep Reading — It's Free to Join

You've reached your limit of free articles this month. Create a free account to continue reading Northshore Magazine content and get our weekly email newsletter.

Want full access and a print subscription? Subscribe now.