FOR IMMEDIATE RELEASE: June 8, 2010For additional information, contact Joe Leone at: joe@blackcowrestaurants.comBLACK COW OF DOWNTOWN HAMILTON WELCOMES NEW HEAD CHEFHAMILTON, MA – Black Cow Tap & Grill restaurants is pleased to announce that William Fogarty has come on board as Head Chef at Black Cow of downtown Hamilton."Black Cow is a great fit for my culinary philosophy," explained Fogarty, a graduate of Johnson and Wales University. "I feel that as a chef, I have a responsibility to the community to not only take care of our customers, but to work with local farmers, growers, suppliers, and fisherman. By supporting the co
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