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Northshore October 2025
  Beet and Burrata, a small plate at Bambolina in Salem, is an exciting play of textures and flavors. Chunks of sweet, earthy beets nestle alongside creamy, rich mozzarella, topped with crisp watercress, while slivers of pickled celery root add a tart component and pistachios contribute a salty crunch. The generous vegetable dish, beautifully presented on a wooden slab, is perfect for sharing—although the light, creamy beet puree dressing will have dining companions battling for the last bite. From Lift to Airbnb, sharing is trendy right now, and nowhere more so than at Bambolina. In the year and a half since opening, partner
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