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  Greg Georgaklis, founder of Farmers to You, has made our food system his life’s work. For seven years, he’s been linking people directly to the food they buy and the farmers who grow it. Operating out of central Vermont, Farmers to You uses a community-supported agriculture (CSA) model to bring locally and regionally produced dairy, meat, fish, grains, produce, and pantry items, among other foodstuffs, to residents in Vermont and Massachusetts. Georgaklis’s idea is to take away the ambiguity of our food’s origins, which often begin thousands of miles away. “I felt that the missing piece was a
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