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The Magazine

Northshore October 2025
When you think of New England, wine and winemaking aren’t the first things that come to mind. Sure, there are tons of microbreweries, but with few exceptions, the region isn’t known for its “terroir,” that is, the environmental factors that give wine grapes their distinctive character. Elbridge “Brig” Leland II didn’t let a little thing like terroir stand in his way.  A native of North Andover, Leland wanted to create a destination on the farmland owned by his family since the 1600s, one that would be an asset to the community and bring people together to celebrate, learn, and relax. His passion project, the boutique
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