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A stay at the Relais & Châteaux Montpelier Plantation & Beach on the island of Nevis is like visiting an old friend’s getaway home; it’s warm, welcoming, and comfortable. But your friend just happens to own a fabulous, well-appointed island estate with three stellar restaurants on one of the most breathtaking and unspoiled islands in the Caribbean. To amplify the experience of visiting old friends, Montpelier’s flawless hosts—owner Muffin Hoffman and manager Helen Kidd—refer to you as “house-guests” rather than hotel guests upon arrival. Situated on 60 acres of lush tropical hillside, with the Caribbean Sea and Nev
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