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2023 Gluten-Free

Editors’ Choice

NU Kitchen, Newburyport 

Nearly all the offerings at this stylish counter-service spot are naturally gluten-free or can be made so, from bowls packed with quinoa and other grains to sandwiches with gluten-free bread, and their famous Superfruit Waffle, made with a batter of house-toasted quinoa milled into flour on site. About half of all the pastries—including chocolaty peanut butter protein balls for a boost of energy and London Fog cookies flavored with Earl Grey, cardamom, and bergamot—are gluten-free. Any of them would be the perfect treat to accompany a cup of coffee or tea. 19–23 Pleasant St., Newburyport, 978-954-3271,

Readers’ Choice 

Olive’s Coffee & Bakehouse, Newburyport

All the gluten-free sweets are made in house, from the daily muffin to creative temptations like streusel banana teacakes, caramel salted brownies, chocolate chip cookies, strawberry cheesecake bars, and peanut butter cup energy bites. Enjoy your goodies in an Adirondack chair in the back garden. 341 High St., Newburyport, 978-961-7411,
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