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The Magazine

Northshore October 2025
Authentic Italian pasta made in Melrose, spicy Korean fare with Somerville roots, New England-sourced stoneware produced in Lowell, and a shop selling products made by people with disabilities are among the new vendors debuting at the Boston Public Market this month. “We are thrilled to welcome several new exceptional New England small businesses into the Market family,” said Cheryl Cronin, Boston Public Market CEO. “Every member of our BPM community uniquely and undoubtedly adds to the overall vibrancy of the Market and helps us to create a destination that Boston can be proud of. These four vendors are eager to welcome our guests
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