Greenbelt's 2020 Film & Lecture Series Focuses on Food and Farming

Conserving farmland and keeping land affordable to farmers is a key part of the mission of Essex County Greenbelt, and to highlight the importance of agriculture, Greenbelt’s 2020 Film & Lecture Series “Food for Thought” is focusing on farming and food. With the help of local experts, the series is exploring food waste, urban agriculture, and sustainable and regenerative farming. It will also showcase two groups of local farmers: a panel of women in agriculture and a group of dairy farmers from North Andover. The series began this month with the film WASTED! THE STORY OF FOOD WASTE, which aims to change the way pe

Already a subscriber (including print subscriptions)? LOG IN HERE

Keep Reading — It's Free to Join

You've reached your limit of free articles this month. Create a free account to continue reading Northshore Magazine content and get our weekly email newsletter.

Want full access and a print subscription? Subscribe now.

The Magazine

Greenbelt’s 2020 Film & Lecture Series Focuses on Food and Farming

Essex County’s land trust announced its 2020 lineup of films, lectures, and discussions focusing on food and the North Shore farming community.

Keep Reading — It's Free to Join