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The Magazine

Northshore October 2025
If there was ever an instance where photographs really tell the whole story, this just might be it. That’s because it doesn’t take more than a glance at a charcuterie board by June & Honey charcuterie to realize that a meat and cheese board can also be a work of edible art. June & Honey charcuterie owes its existence to sisters Alexandra Zolotas and Rachel Hieronymus, who discovered their passion for making charcuterie boards as a result of their love for hosting and making boards for friends and family at home. Alexandra Zolotas and Rachel Hieronymus | Photograph by Elise Sinagra Says Hieronymus, “we enjoy entertainin
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