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Northshore October 2025
Sip on this crisp, aromatic wine this summer. Rosé de Provence has an image problem. Despite its prominence as the first Rosé wine, when most people think of pink wines, what comes to mind is sweet, uncomplicated White Zinfandel, rather than the crisp, bright, dry style Provencal winemakers have been perfecting for 2,600 years. Just the other day, two women were perusing the display of rosés from around the world at Wine ConneXtion in North Andover when Wine Director Sam Messina overheard one dismiss the whole display as White Zinfandel. Her friend was quick to correct her, and one of Messina’s staffers step
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