Photographs courtesy of Tonno

Tonno Chef Opens New Restaurant in Cape Ann Brewing’s Former Gloucester Spot

Neal Maver, Tonno’s executive chef, strikes out on his own this winter to open a new restaurant in the recently shuttered Cape Ann Brewing Co.’s waterfront space.

Natalie GaleJune 24, 2021

First things first—Chef Anthony Caturano is not taking over the former Cape Ann Brewing Co. location. He has his hands full with his four restaurants—the Gloucester and Wakefield locations of his BONS-winning Italian spot Tonno, BONS-winning Blue Ox in Lynn, and Prezza, his luxurious 20-year-old North End restaurant (which would also be BONS-winning if we dipped into Boston). Everyone was sad when Cape Ann Brewing Co. closed in January after 18 years—and speculation has run rampant about the prime waterfront space ever since. It’s just steps from Tonno Gloucester, so Neal Maver, Tonno’s current executive chef, will be very famili

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Tonno Chef Opens New Restaurant in Cape Ann Brewing’s Former Gloucester Spot

Neal Maver, Tonno’s executive chef, strikes out on his own this winter to open a new restaurant in the recently shuttered Cape Ann Brewing Co.’s waterfront space.

Keep Reading — It's Free to Join