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This past November, North Shore native Ashley Stevens opened her Middleton storefront for Earthy Krunchy, a brand of all-natural, gluten-free, protein-packed kale chips. Before she opened her brick-and-mortar, she was making her chips at Kitchen Local, a shared kitchen space in Amesbury, and selling them at local farmers markets. And before that, she was making them at home, for herself, when she was working for major food brands like Hershey and travelling a lot. “I was on the road constantly and needed a really healthy snack, so I started experimenting with a teeny dehydrator right in my kitchen,” said Stevens, who’s from North
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