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Northshore October 2025
As an aspiring cook, Suzanne Aiken always wanted to experience exquisite French dining first-hand. And now, it seems that her recipe for savory lemon herb crepes will be just the ticket to that dream trip.The culinary connoisseur and longtime resident of Lynnfield was recently awarded a trip to France, courtesy of Kraft Philadelphia. The contest was open to members of the Real Women of Philadelphia, an online community of aspiring cooks who use their group to share recipes as well as personal stories with each other."I've always loved to cook and bake, since I was probably eight years old," Aiken says. The single mother of three has cooking u
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