Subscribe Now
WOBURN, MA – With over three decades of culinary experience and impressive accolades won during Food Network competitions and culinary contests across the globe, Stephen Coe joins the Matadora team as Executive Chef. He brings with him an unceasing attention to detail, dedication to local and sustainable sourcing, and a driving determination. “We are thrilled to welcome Stephen to the great team at Matadora. Along with his incredible culinary talent, he brings an energy and excitement that will appeal to our dinner and hotel guests as well as our local community,” remarked Mike Chouri, general manager of Hilton Boston/Woburn, in which
Already a subscriber (including print subscriptions)? LOG IN HERE

Keep Reading — It's Free to Join

You've reached your limit of free articles this month. Create a free account to continue reading Northshore Magazine content and get our weekly email newsletter.

Want full access and a print subscription? Subscribe now.