Marblehead Confectionery

After a day of holiday shopping in Marblehead, nothing beats a visit to Stowaway Sweets at 154 Atlantic Avenue for a mouthwatering treat. The dark wo...

French Pastries in Portsmouth

Behind a glass case of colorful macaroons stands trés chic Charlotte Reymond. Her striped French sailor’s shirt shows from beneath her a...

Winfrey's Fine Chocolates

Now a household name on the North Shore and across New England, Winfrey’s Fudge and Chocolates has grown in leaps and bounds since its humble b...

Market Square Bakehouse Offers a Sweet Variety

Eric Peavey likes to make Market Square Bakehouse’s fantastically indulgent Queen rolls in the wee hours of the morning, when no one is around,...

Sweets For Your Sweetie

Recipe courtesy of All-Clad So often a soufflé is thought of as a last minute dessert. True, the baking is done just before serving, but th...

Chocolate and Wine: A Perfect Indulgence

Chocoholics, those sweet-toothed confection addicts, would likely vote Valentine’s Day the year’s best holiday. Arguably the most popular...

Melita Fiore's Pastries

Melita Fiore wanted to study fine art. But that’s not what happened. Instead, she wound up a paralegal in a law office where things were, well....

Wedding Guest Gifts

Weddings might be unforgettable, but favors and other gifts from the happy couple are sometimes anything but. Satin sacks of stale Jordan almonds and...

Organic Treats by Pure Pastry

Kim gregory doesn’t have a favorite baked good. Though Gregory, owner of Beverly- based Pure Pastry, spends every day churning out fudgy glu...

Family Traditions with Caramels de Bouchard

Lauren poussard’s family has been keeping its caramel recipe a closely guarded secret for more than 100 years. There’s sugar involved, of...