PHOTOGRAPH BY ANTHONY Tieuli
For a decade, Wang’s Table has been turning out fresh, delicious sushi—turn to them for old school classics like a tasty Spicy Tuna Roll or lovely jewel-like nigiri. Ask the chefs what is freshest—they may have some off-menu specials, which are sure to delight.
46 Washington St., Haverhill, 978-372-0089, wangstable.com
TWK [The Waterfield Kitchen]
PHOTOGRAPH BY BRIAN SAMUELS
For a more international spin, TWK delivers. The Japanese fare is beautifully presented, inventive, and amply spicy. Try the Kobe Maki—a thin layer of lightly torched, gingery beef atop a roll stuffed with tempura shrimp, cucumber, and crab meat—crunchy, salty, slightly sweet, and very pleasing.
14 Thompson St., Winchester, 781-729-0204, twk-winchester.com
Koto Grill & Sushi & Lounge
Find live scallops and uni shooters on the menu at this rock ‘n’ roll sushi spot, which features live music and late-night dining on the weekends.
90 Washington St., Salem, 978-594-8681, kotosalem.com