Chef Bruce and Boston Harbor Hotel have invited renowned winemakers from around the world to Boston for this one-of-a-kind celebration of food and wine. The festival is the nation’s longest running wine and food pairing series and kicks off on Friday, January 12, and continues through Saturday, March 27.
Attendees can choose from numerous dinners to learn more about the winemaking process and the festival’s popular themed events including the Battle of the Cabernets, Meritage Madness, and Old World/New World Pinot.
"The series will feature twenty-two events taking place in the Meritage event space with some of our favorit
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