The flavors of fall have officially landed at Sweetgreen as they introduce their new seasonal menu today at all locations in the Boston-area, including MarketStreet Lynnfield. The new menu features local seasonal ingredients from partners such as Ward’s Berry Farm in Sharon.
Sweetgreen Fall 2017 Menu:
Apples Pears Cheddar (The APC): A taste of fall with local apples, kale, and rich local cheddar, tossed with balsamic vinaigrette.
Chicken + Brussels Sprouts: Umami-roasted Brussels sprouts with roasted chicken and a cranberry maple vinaigrette—it tastes like Thanksgiving!
Curry Cau
Already a subscriber (including print subscriptions)? LOG IN HERE
Keep Reading — It's Free to Join
You've reached your limit of free articles this month. Create a free account to continue reading Northshore Magazine content and get our weekly email newsletter.
Want full access and a print subscription? Subscribe now.