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The Magazine

Northshore October 2025
If there’s a food industry unicorn, it’s this: a system for delivering fresh, local products to consumers with minimal food waste and packaging, all while supporting small producers, lessening the carbon footprint, providing a wide variety of foods year-round for complete meals, and making everything taste great to boot. Somerville-based Family Dinner has taken us a big step closer to that ideal, thanks to a business model that marries the age-old tradition of knowing your farmer with cutting-edge data science garnered from years at MIT. “Family Dinner is a farmer’s market delivery service, but it’s also a company th
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