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Northshore October 2025
For the sushi lover, we offer four must-try restaurants north of Boston, each of which offers the freshest fish, thoughtful flavors, and attention to every delicious detail. Karma Asian Fusion, Burlington I had forgotten all about Ruby Foo’s, until Iverson Guo, the head chef, master sushi chef, and owner of Karma Asian Fusion, in Burlington reminds me by phone. It was a spectacular, gleaming space that opened in Times Square in 2000, an homage to an earlier, historic restaurant. Iverson Guo | Photograph by Anthony Tieuli Back then, at the turn of the new century, Ruby Foo’s was at the epicenter of Asian Fusion. I went all the
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