Subscribe Now

The Magazine

Northshore October 2025
Spring energy is popping up on the New Hampshire Seacoast with outdoor dining and the year’s first harvests of asparagus and ramps. Restaurant Week Portsmouth & The Seacoast Spring 2025 runs from April 10th to 19th this year and is already setting records.   “Right now we are at 37 restaurants signed up; we are delighted as this is the most participation in Spring Restaurant Week since before the pandemic. We definitely are feeling the positive energy from our restaurant owners and culinary teams – I think everyone is ready to get outside and visit with each other, making plans to dine, shop and stroll in our Seacoast n
Already a subscriber (including print subscriptions)? LOG IN HERE

Keep Reading — It's Free to Join

You've reached your limit of free articles this month. Create a free account to continue reading Northshore Magazine content and get our weekly email newsletter.

Want full access and a print subscription? Subscribe now.