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The Magazine

Northshore October 2025
The new Besito Mexican in the Burlington Mall is likely to be a tough reservation to snag. Translated as little kiss, Besito offers just 100 seats—tiny by mall restaurant standards. Enclosed in rough-hewn barn wood and lit with a wall of 150 candles, the restaurant evokes a cozy Mexican hacienda, decorated with artifacts personally collected by owner John Tunney during extensive travels in Mexico. The service is just as warm and welcoming as the décor—staff address patrons in both Spanish and English, which is a nice touch, as is the expertly prepared tableside guacamole, which couldn’t be any fresher. We
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