Subscribe Now
SAUGUS - April 2009 - Macon region is part of Burgundy-south of the more famous (and expensive) Cote d'Or. It is home to fabulous, affordable Chardonnay with some of the same qualities as the more expensive northern neighbors like Meursault and Puligny-Montrachet that run $50 a bottle and more. Of course, the wines are not as rare and complex, but if you find some good ones... That is where Jean-Pierre Auvigue comes to the dinner table. Brian Lamb of Our Glass Wine Co. has been drinking his wines for over twenty-five years. Yes, they have that emphasis of honey and grapefruit on the tongue, yes they are crisp and dry, but you know what he lik
Already a subscriber (including print subscriptions)? LOG IN HERE

Keep Reading — It's Free to Join

You've reached your limit of free articles this month. Create a free account to continue reading Northshore Magazine content and get our weekly email newsletter.

Want full access and a print subscription? Subscribe now.