Subscribe Now
Posh velvety couches, cushioned with tactile pillows, beckon from in front of roaring fireplaces. Background music evokes the Jazz Age, with interpretations of Louis Armstrong and Cole Porter standards wafting through the air, while chandeliers adorned with white feathers gently stir overhead. The whole effect at The Joy Nest, the Newburyport restaurant from Caroline Jolliffe, who also owns Brown Sugar by the Sea across the street, evokes a 1920s-era supper club—but one with Asian-inspired street food and gin-forward cocktails, both as beautifully presented as they are delicious. Settle in with one of those cocktails to wash away the
Already a subscriber (including print subscriptions)? LOG IN HERE

Keep Reading — It's Free to Join

You've reached your limit of free articles this month. Create a free account to continue reading Northshore Magazine content and get our weekly email newsletter.

Want full access and a print subscription? Subscribe now.