Keep it SIMPLE…
When I’m planning a gathering a lot of my time goes into the menu. I can spend days, even weeks pouring over the perfect pairings and deciding what to serve. So, one of the best things about Thanksgiving is the menu is pretty much decided for you. There’s no need to reinvent the wheel! Focus on a properly prepared turkey and all of the beloved side dishes that make your family most happy. The way I see it, Thanksgiving is all about nostalgia and creating those flavors that bring us home. So, don’t turn your back on the classics when it comes to this holiday. Make your greatest hits, make them well and don’t go overboard with extras.
Have a PLAN and write it down…
Keep a very thorough shopping list, check it twice and make as much as you possibly can ahead of the big day. Do your best to manage your time so you’re not waiting until the last minute to prep. Many Thanksgiving sides can be made in advance so you’re not sweating over a hot stove when your guests arrive. Time management is the absolute key to a dinner that flows and a host that can actually enjoy themselves.
Don’t be afraid to DELEGATE…
Family and friends truly want to contribute. Most (good) dinner guests won’t show up empty handed. So, if asked, “What can I bring?” go ahead and provide an answer. For example, I usually hand off desserts because I enjoy cooking over baking. Let them know and be direct, so you don’t wind up with three pumpkin pies or some random dish that doesn’t complement the thoughtful menu that you worked so hard on. Maybe even delegate a festive cocktail, wine or a game or craft to keep the children occupied. Surely you can think of something to get off your plate. It will make you both feel better!
SET UP for success…
Remember you control the flow. Set up your home so the traffic is out of the kitchen! Thanksgiving dinner requires a lot of moving parts with lots and lots of dishes going in and out of the kitchen. When dinner is about to be served and I’m in the weeds, the last thing I need is a crowd. I like to direct guests to the dining room by putting drinks and some great appetizers in there so they aren’t in my hair while I’m juggling things at the stove. Inevitably, guest will want to gravitate to the kitchen but chances are they’ll congregate where the food & cocktails are! It’s a great little party trick.
Pass on PERFECTION…
Don’t let your idea of perfection get in the way of a perfectly good time! Not everything looks like it does social media. We’re not Martha Stewart after all! Your family and friends are there to eat great food and enjoy each other’s company. Not necessarily in that order. So, if the menu doesn’t go as planned or some other blooper makes its way to your Thanksgiving table, just remember that memories are made when we go off script. No one wants a fail, but embrace the hiccups and most of all enjoy yourself. The host sets the stage. If you’re having a good time, your guests will too. So, here’s your permission to relax and enjoy yourself.