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Northshore October 2025
September in New England is here, bringing cool nights, turning the tips of trees red, sending kids back to school, and ripening the first apples. These three local bakeries greet apple season head on, building pie after flaky pie with crisp apples and buttery crusts, all from scratch, and all in their own ways.  While all bakers and pie eaters have their own preferences, a typical apple pie involves a tart apple that’ll hold its shape in the oven, a handmade crust, and a little sugar and lemon juice. Some bakers prefer Granny Smiths, some Honeycrisps or Baldwins, and some, a combination—but more on that below.  One thing thes
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