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The Magazine

Northshore October 2025
                                The Poynt had only been open for three nights, and the wait for a table was already two hours and climbing. But no one at Newburyport’s newest restaurant seemed to mind. Waitstaff appeared calm and in control, doling out cheerful greetings and sunny smiles. Customers stood around the lively, airy bar sipping locally inspired craft cocktails; others enjoyed the peek-a-boo view of the Merrimack River from the back deck. Natural light from the enormous floor-to-ceiling windows, s
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