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Smolak Farms once again presents its outdoor dining experience this summer for its ninth season. This year's "Whim" located in North Andover, will take place every Wednesday evening from June 12 through August 28. Beginning at 5:30 each evening, it'll feature some of New England's best chefs, like Harvest's Tyler Kinnett and Prezza's Anthony Caturano. “Whim is such an innovative concept," said Michael Smolak, owner of Smolak Farms. "It is so easy to get wrapped up in the craziness of Boston and I think people appreciate an evening away from it all. We’re taking the best food in the city and bringing it to a more rustic and relaxed set
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