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Northshore October 2025
Thick caramel, seasonal fruits, creamy frozen treats, and lots of chocolate are appearing on dessert plates around the North Shore this season. Mooo, Burlington The Valrhona Chocolate Cake at Mooo…. Burlington takes days to prepare. First, the pastry team bakes 15 chocolate layers, enough to make nine finished cakes for a week’s worth of servings of the decadent dessert. Those layers rest overnight, and then are sliced into even thinner layers and soaked in a rich chocolate syrup. The cakes are filled with chocolate ganache and chocolate cremeux and frozen overnight. On the third day, the cakes are glazed while still f
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