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The Blue Ox Having garnered many prestigious awards since its opening, including "Top 100 American Fare Restaurants in the United States" by OpenTable diners, The Blue Ox, an upscale casual American restaurant, offers traditional dishes in a nontraditional way. Chef/ Owner, Matt O’Neil, a Swampscott native, sources premium ingredients from the top purveyors in the area and local spirits all at a great value to his guests. The Blue Ox, 191 Oxford Street, Lynn, 781-780-5722, theblueoxlynn.com A Dining Destination Nine Elm American Bistro combines award winning cuisine, friendly service and casual ambiance to provide the North
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