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The Magazine

Northshore October 2025
For 20 years, Billy Costa and Jenny Johnson have been Boston food enthusiasts, champions, and ambassadors, bringing viewers and listeners along with them on their adventures to the city’s best eateries and introducing them to phenomenally talented local chefs and iconic eats with shows like NESN’s Dining Playbook. Now the duo is taking their love for the Boston food world into people’s kitchens with “A Taste of Boston,” a brand-new cookbook featuring recipes from 60 noted chefs. “We've done hundreds, probably thousands, of shows over those 20 years, both television and radio,” Johnson says. “My hope was to really take th
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