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Along a rural stretch of road in Salisbury sits a magical place called Pettengill Farm where summertime celebrations are well underway. The 222-year-old piece of land recently played host to its first “Pasture to Plate” dinner party arranged by Justin and Liana Webb. The sold-out event took full advantage of the pastoral setting—a long flower-studded table nestled into a nursery courtyard seated nearly 30 guests who were surrounded by bright green and blood red foliage, fat rose shrubs in full bloom, and all the colors and textures that make garden-gazing such a pleasure.  Small details like napkins rolled with bach
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