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Northshore October 2025
Jane Ciccone, founder and owner of the gluten-free cracker bakery Onesto Foods, had been struggling to find an office space that fit her needs and lifestyle. Coffee shops? Too expensive. “There’s only so much coffee I can drink,” she says. Home? Too many distractions, like throwing in a load of laundry or starting dinner. And while she had found a shared workspace, it housed manufacturing on the bottom floor and didn’t have any sense of community or cohesion. “I just didn’t have that inspiration to go to work,” she said. Jodi McGroarty and Crystal Rimoczy founded birdshouse in Amesbury, a women’s collective and
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